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Baked Coconut Crusted Fish Tacos
Tacos; everyday. Because corn tortillas last an astonishingly long time in the refrigerator and taste just as good toasted as they do fried. Because eggs go in tortillas. Because, sure kale can go...
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Spicy Fried Shrimp Po’Boys
If I were to offer you any unsolicited advice worth taking it would be: live in a city with a sandwich. Now if you’re smart… you’ll live in a city with multiple sandwiches. Top of mind that means...
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French Onion Grilled Cheese Sandwiches
I’m here today with a humble invitation: French Onion everything. To French an onion is to caramelize it (not technically, but you know and love the soup from whence these onions came). Caramelizing...
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Simple and Creamy Tomato Soup
Hello dearhearts. You know what it is – another day of finding small comforts that ease our minds and hearts. It’s ok. We’re up to the task. This week my comforts have been slowly consuming last...
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Praline Bacon BLT Sandwiches
Who am I to tell you how to make a sandwich? Oh… just a girl who loves bacon and brown sugar and toasted pecans. I’ll tell you the secrets to the perfect BLT sandwich: candy the bacon // toast the...
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Julia and Roger’s Jambalaya
There is no one cookbook you can buy to learn how to cook heartfelt New Orleans food. To learn to cook food from the south, I think you first have to learn how to EAT food from the south. More...
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Weeknight Skillet Lasagna with Kale and Artichoke
I pride myself on having a few different love languages. Of course they all revolve around me feeding the people I love and while that may be downright annoying for someone say, sick with the flu, I’m...
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Easy Watermelon Feta and Cucumber Salad
It’s so hot all I can eat these days is watermelon salad. Well… watermelon and anything smoothie like, and whatever leftovers I have cold from the fridge… but mostly just watermelon salad. I’ve...
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Bowl of Food: Spicy Roasted Vegetable Ramen
It always felt like my parents were early adopters to the whole health-food kick of the 1980s. If you weren’t around then… or you weren’t old enough to be scarred by tofu-heavy dinners, you might not...
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Spring Strawberry Salad with cucumber and feta
This salad was born of having absolutely nothing in my refrigerator to eat. At least that’s exactly what it feels like when I open the refrigerator doors and find lettuce, and a hunk of cucumber,...
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